Morgan Meats was established in May 2007 by Daniel Spry. Daniel is a traditionally trained butcher with 20 years experience and a passion for offering his customers only the very best quality meat sourced whenever possible from local farmers.
Morgan Meats has a large selection of Award winning sausages that are made on the premises including Traditional Cornish Pork Sausage, Beef Guiness & Herb and the Boozers Bangers made with Cider.
Award Winning Hogs Pudding.
Home Cooked Meats,
and of course an Award Winning Cornish Pasty.
Morgan Meats (kygva) stocks a full range of cuts of Beef, Pork, Lamb and Chicken. If we don't have
the product you want on display please ask and we will do our best to get it for you.
Daniel and his staff will always greet you with a smile and be ready to help you with your purchase
giving you advice on the best cuts of meat and the best way to cook your meat for your intended meal.
Customer satisfaction is our number one priority, we want our customers to be confident that they will always receive the very best service and meats and knowing that by using their local Butchers they will help to keep the skill and knowledge of the traditional butcher alive, ensuring that the trade lives on and that customer will always be able to choose from great meat products.